OUR PASTA
Is made in-house daily using high quality semolina flour and is extruded through traditional bronze dies creating a textured noodle.
OUR DOUGH
Every morning we hand roll our dough using fine grade ‘00’ flour. We then cold ferment it for a minimum of four days, giving it an airy texture and soft crust.
OUR CHEESE
Using milk from Canadian dairy farms, our Fior Di Latte A.K.A “fresh mozzarella” is made in-house daily by stretching and pulling the heated curd to create a smooth, flavourful cheese.
ABOUT 00
Since opening our doors at the Chinook Centre in 2014, we have become a mainstay in South Calgary where guests are offered our warm brand of hospitality, ideal for business lunches, family dinner, corporate gatherings, and really any occasion that calls for celebration. We serve Italian with a modern twist in a vibrant space, and our guests have come to know us as the local eatery with a beautiful setting – never fussy but always delicious.
A welcome departure from your average pizzeria, Concorde Entertainment Group has created a welcoming space with a talented staff and top-rated vintages, where simplicity and freshness are the standard. If you haven’t noticed by our larger-than-life portraits on the walls, then it’s fair to say we’re a big fan of our friends, producers, and regulars that have become part of the fold – and as a result part of the 00 famiglia. Whatever your definition of "famigila", 00 is your destination for seasonally inspired Italian, superb vino and the sound of good conversation at the table.
That's 00 amore!
INSTAGRAM
@DoubleZeroPizza
